APPS & SIDES

Grilled Asparagus

Prep Time: 5 mins

Cook Time: 8 mins

Total Time: 13

This grilled asparagus is a simple barbecue side dish but has a savory, mouth-watering twist and complements your barbeque feast. It uses fresh asparagus, a simple seasoning, butter patties, and a hot grill to take the natural flavor of the asparagus and elevate it.

Ingredients

Serving Sizes

 

  • 1 pound asparagus, ends cut off or peeled and washed
  • 1/2 teaspoon garlic salt
  • 1/2 teaspoon onion powder
  • 1 tablespoon olive oil
  • 2 tablespoons butter, salted

Equipment

  • Z Grills Smoker Grill

Instructions

                                                                                            • Step 1: Preheat your pellet grill to 375-400 °F.
                                                                                              • Step 2: Fold up a little foil tray with raised sides. Or use a small baking pan with sides that is secure.
                                                                                              • Step 3: Cut off the tough ends of the asparagus, and wash well. Let dry, and then toss with olive oil.
                                                                                              • Step 4: Sprinkle the seasonings evenly on the asparagus, and lay in a single layer on a foil tray or baking tray.
                                                                                              • Step 5: Top with pats of butter, and grill over medium heat until the asparagus is tender-crisp, about 6-8 minutes.
                                                                                              • Step 6: Toss lightly in the butter that has melted at the bottom of the tray, and serve immediately.

Ingredients

Serving Sizes

 

  • 1 pound asparagus, ends cut off or peeled and washed
  • 1/2 teaspoon garlic salt
  • 1/2 teaspoon onion powder
  • 1 tablespoon olive oil
  • 2 tablespoons butter, salted

Equipment

  • Z Grills Smoker Grill