APPS & SIDES
Grilled Onions with Balsamic
Prep Time: 2 mins
Cook Time: 8 mins
Total Time: 10 mins
Onions are perfect for all grilling occasions. When char-grilled until tender, onions are the favorite accompaniment to a burger, brat, or other proteins.
Ingredients
Serving Sizes
- 4 medium onions, cut into 1” rings
- 1 tablespoon avocado oil
- 3 tablespoons extra-virgin olive oil
- 2 tablespoons balsamic vinegar (preferably aged)
- 1 tablespoon fresh oregano (finely chopped)
- Kosher salt and freshly-cracked black pepper to taste
Equipment
- Z Grills Wood Pellet Grill
- Z Grills Smoker Pellets
Instructions
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- Step 1: Preheat your Z Grills wood pellet grill to 425 °F.
- Step 2: Baste both sides of each onion ring with avocado oil.
- Step 3: Grill slightly charred, about 3 to 4 minutes. Flip and cook an additional 3 to 4 minutes.
- Step 4: Transfer to a bowl, drizzle with olive oil and balsamic vinegar, add oregano, and season with salt and pepper to taste. Toss to coat and serve warm.
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Ingredients
Serving Sizes
- 4 medium onions, cut into 1” rings
- 1 tablespoon avocado oil
- 3 tablespoons extra-virgin olive oil
- 2 tablespoons balsamic vinegar (preferably aged)
- 1 tablespoon fresh oregano (finely chopped)
- Kosher salt and freshly-cracked black pepper to taste
Equipment
- Z Grills Wood Pellet Grill
- Z Grills Smoker Pellets